Here is
the incredibly biased and totally wrong study
VEGETARIANS ARE MORE INTELLIGENT, SAYS STUDY
Frequently dismissed as cranks, their fussy eating habits
tend to make them unpopular with dinner party hosts and
guests alike.
But now it seems they may have the last laugh, with
research showing vegetarians are more intelligent than their
meat-eating friends.
A study of thousands of men and women revealed that those
who stick to a vegetarian diet have IQs that are around five
points higher than those who regularly eat meat.
Writing in the British Medical Journal, the researchers
say it isn't clear why veggies are brainier - but admit the
fruit and veg-rich vegetarian diet could somehow boost brain
power.
The researchers, from the University of Southampton,
tracked the fortunes of more than 8,000 volunteers for 20
years.
At the age of ten, the boys and girls sat a series of
tests designed to determine their IQ.
When they reached the age of 30, they were asked whether
they were vegetarian and their answers compared to their
childhood IQ score.
Around four and a half per cent of the adults were
vegetarian - a figure that is broadly in line with that found
in the general population.
However, further analysis of the results showed those who
were brainiest as children were more likely to have become
vegetarian as adults, shunning both meat and fish.
The typical adult veggie had a childhood IQ of around 105
- around five points higher than those who continued to eat
meat as they grew up.
The vegetarians were also more likely to have gained
degrees and hold down high-powered jobs.
There was no difference in IQ between
strict vegetarians and those who classed themselves as veggie
but still ate fish or chicken.
However, vegans - vegetarians who also
avoid dairy products - scored significantly lower, averaging
an IQ score of 95 at the age of 10.
Researcher Dr Catharine Gale said there could be several
explanations for the findings, including intelligent people
being more likely to consider both animal welfare issues and
the possible health benefits of a vegetarian diet.
Previous work has shown that vegetarians tend to have
lower blood pressure and lower cholesterol, cutting their
risk of heart attacks. They are also less likely to be
obese.
Alternatively, a diet which is rich in fruit, vegetables
and wholegrains may somehow boost brain power.
Dr Gale said: 'Although our results suggest that children
who are more intelligent may be more likely to become
vegetarian as adolescents or young adults, it does not rule
out the possibility that such a diet might have some
beneficial effect on subsequent cognitive performance.
'Might the nature of the vegetarians' diet have enhanced
their apparently superior brain power? Was this the mechanism
that helped them achieve the disproportionate nature of
degrees?'
High-profile vegetarians include singers Paul McCartney
and Morrissey and actress Jenny Seagrove.
Past exponents of a meat-free lifestyle include George
Bernard Shaw and Benjamin Franklin.
Promoting the cause, Shaw said, 'A mind of the calibre of
mine cannot drive its nutriment from cows', while Franklin
stated that a vegetarian diet resulted in 'greater clearness
of head and quicker comprehension'.
Liz O'Neill, of the Vegetarian Society, said: 'We've
always known that vegetarianism is an intelligent,
compassionate choice benefiting animals, people and the
environment. Now, we've got the scientific evidence to prove
it.
'Maybe that explains why many meat-reducers are keen to
call themselves vegetarians when even they must know that
vegetarians don't eat chicken, turkey or fish!'
The militant vegan moral crusade
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